SKU: BYRON019

Byron Bay Single Wrap Cookies Triple Choc Fudge Gluten Free (x12)

Allergens

Gluten-free

Variants

£14.89 £14.89

Product Description

Byron Bay Gluten Free Triple Choc Fudge Cookies (12 Pack)

This delicious Gluten Free Triple Choc Fudge is one our best selling cookie flavours, and for good reason - if you've never tried one then give them a go! Each cookie is individually wrapped, while the box is designed for retail displays.

Byron Bay cookies are a well known premium quality product from the Australian cookie company. These individually wrapped triple chocolate fudge cookies have the same great taste of the regular cookie, but without the gluten/wheat. Ideal for both business and home use.

All flavours of our gorgeous Byron Bay single wrap cookies are supplied in this large 60g size. The gluten free range from Byron Bay has been approved by Coeliac UK and displays the Cross Grain Symbol.

Ingredients: Rice flour, tapioca starch, maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464), butter, dark compound chocolate(14%) (sugar, vegetable oil, cocoa powder, milk solids,emulsifiers, (soy lecithin 476, 492), salt, flavour), white compound chocolate (14%) (sugar, vegetable oil, milk solids, emulsifiers (soy lecithin, 492) flavour), sugar, cocoa powder, glucose syrup (from maize), dextrose, fibre, maize cornflour, egg, skim milk powder, soy flour, raising agent (sodium bicarbonate) salt, flavour. May be present: tree nuts and peanuts.